Christmas Party Menu 2008
Garlic Mushrooms
Fresh button mushrooms fried with butter & Garlic served with a fresh baked bread roll & butter
Cream of Vegetable Soup
Fresh vegetables garnished with French bread croutons & served with a fresh baked Bread Roll & Butter
The Carvery
Generous Slices of Roast Turkey or Beef or served with Bacon rolled Chipolata, Roast Potatoes, Stuffing & fresh Vegetables & Gravy
Fillet of Salmon (order on arrival)
Poached fillet of Salmon served with a wine & Cream Sauce served with fresh Potatoes &vegetables from the Carvery
Vegetable Bake (order on arrival)
Fresh Vegetables baked in the oven topped with melted cheddar cheese served with Potatoes & Vegetables from the Carvery
Traditional Christmas Pudding with Brandy Sauce
Baileys Cheesecake
£11.95
(Advanced bookings required & £5.00 deposit per person at time of booking)
Dancing till late on Fridays & Saturdays included
Christmas Day Carvery 2008
(Served 12.00 to 2.00pm)
Smoked Salmon & cream Cheese Tart
Potato & Leek Soup with Croutons
Chicken Terrine Salad with Gooseberry Chutney
Creamy Button Mushrooms with Smoked Bacon
All served with fresh baked bread Rolls
The Carvery :
Roast Crown of Turkey, Fore rib of Beef, Roast Game
Honey Baked Gammon
generously carved with Seasonal stuffing,
Rolled Bacon Chipolata and Rich Gravy
Poached Fillet of Lemon Sole stuffed with Prawns, Crab and white wine sauce
Butternut Squash & Ricotta Cannelloni with Cheese Sauce
Roast & new potatoes with fresh Market Vegetables
Christmas Pudding with Brandy Sauce
Chocolate & Orange Swirl Cheesecake
Raspberry Roulade & Clotted Cream
Salcombe Dairy Ice Cream Sundae
Adults £39.00 Children under 14 £19.00
(advanced bookings required @ £10.00 deposit per person)
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Boxing Day Buffet lunch 2008
Served 12.00 to 4.00pm
Make your choice from our festive Hot & Cold Buffet :
Slow Roasted Beef
Roast Pork ‘n’ Crackling
Roasted Chicken & Stuffing
Selection of Carved Cold Meats
Peeled Prawns & Salmon Fillets
Savoury Pies
Various Salads, Pickles & Dips
Fresh Vegetables
Creamy Mashed Potato
Roast Potatoes
Christmas Yuletide Log with Cream
Lemon Meringue Pie
Festive Iced Dessert
£14.00 per person
(advanced bookings deposit @ £5.00 per person )
New Year’s Eve 2008
(7.00pm to 9.00pm)
Cream of Asparagus Soup
Chicken Liver pâté
Peking Duck Salad
Seafood Cocktail
Grilled Sirloin Steak
With Sauce Béarnaise
Chicken Breast
With a Creamy Pepper & Mushroom Sauce
Rack of Lamb
With Redcurrant Sauce
Poached Salmon
With a Butter, Cucumber & Prawn Sauce
Vegetable Filo Tart
Fresh Vegetables, Spring Onion Mash Potato
Sauté Potatoes
Raspberry Pavlova
Lemon Zester Cheesecake
Double Chocolate Gateaux
Festive Ice Cream
£22.95
(Sorry- no child concession)
Advanced bookings only @ £10 deposit per person
Dancing till 1am |